It was a sad day for fans of melted Japanese cheese pies when a global chain that sold them closed in Toronto.
However, it is now reopening, just in a less central location.
Pablo Cheese Tart closed their downtown Dundas store in January, but now that it’s summer, they’re almost ready to unveil their new restaurant.
The brand is known for its ooey-gooey cheese pies which it bakes in matcha and chocolate varieties. They also do mini cheese pies, bubble matcha tea, and soft cheese.
Pablo also once had a “Pablo Mini” location at 40 King St. W. at Scotia Plaza which also closed permanently.
The new spot will open at 5990-16th Ave., Unit 216, in Markham. Toronto-based Hashtag Theory is responsible for the sleek design. It should open very soon.
There are also Pablo Cheese Tart locations in Canada in Vancouver, Edmonton, Calgary, Ottawa and Hamilton.